Archive for May, 2010

Restaurant Law: A Quick Look at the New National Menu Labeling Legislation

  David Denney, an attorney that focuses on all things Food and Beverage, as well as the development and operations of a restaurant, has contributed a very insightful and concise analysis of the Nutrition Labeling provisions included in the recently passed federal health legislation.  A must-read for in-house counsel interacting with F&B and for private counsel advising their F&B clients. …

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Hotel Lawyer Stephen Barth Urges Attention to the Authorized Use of Medical Pot

As the authorized use of medical pot rises, innkeepers need to stay apprised from an employment perspective, as well as a guest accommodation one. I recommend the USAToday article “Medical pot use can conflict with job rules.”

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